The Europe Eubiotics Market would witness market growth of 6.9% CAGR during the forecast period (2022-2028).
Symbiotic, polyphenols, essential oils, and organic acids can all aid animals maintain intestinal integrity. However, correct replacement product selection is a learning experience that must be based on field observations and will vary depending on various parameters such as animal welfare, food, and genetics. Since the operation of the digestive system is defined by many various interactions and a plethora of variables, it is challenging to think of a single strategy to substitute the use of antibiotics due to the multiple issues affecting chickens in commercial production.
A conceptual framework is crucial to an accurate and appropriate assessment of eubiotics' activities. This should be accompanied by a conceptual assessment that includes retraining of engineers and manufacturers who are still indoctrinated in the era of antibiotics.
AGPs have a visible effect only when the husbandry of animals is inadequate. Cromwell's research found that improving farming conditions is a definite prerequisite for eradicating antibiotics from animal production. Under ideal conditions and diets, eubiotics may replace antibiotic activity.
Farmers that produce animal feed must adhere to a set of rules to ensure that the feed delivered to animals is safe and that feed item can be tracked in the event of a safety incident. The regulation supplements the Food Hygiene Regulations' standards for food production. All animal feed farms must be licensed by the proper enforcement agency. Farmers must follow basic hygienic standards regarding the feed they use or cultivate and ensure that dangers are effectively controlled as primary producers that are not mixing with additives and pre-mixtures. These procedures include preventing feed contamination and spoiling, maintaining records of feed consumed or sold, and cleaning materials used for mixing, storing or transporting feed.
The EU's restriction on processed animal protein (PAP) in poultry and pig feed could be lifted soon. In the next months, the Standing Committee for Animal Feed is scheduled to consider a proposal for a regulation allowing poultry PAPs in pig feed and pig PAPs in poultry feed for approval by written procedure. The 2001 BSE legislation established a restriction on animal proteins in farm animal feed, and the only reauthorizations since then have been for pig and poultry PAPs in aquaculture feed in 2013. Despite some good environmental consequences of farming systems, there are also social concerns about animal welfare and environmental difficulties.
The Germany market dominated the Europe Eubiotics Market by Country in 2021, and would continue to be a dominant market till 2028; thereby, achieving a market value of $675.3 million by 2028. The UK market is estimated to grow at a CAGR of 6% during (2022 - 2028). Additionally, The France market would witness a CAGR of 7.7% during (2022 - 2028).
Based on Product, the market is segmented into Probiotics, Organic Acids, Phytogenic, Prebiotics, and Enzymes. Based on Application, the market is segmented into Gut Health, Immunity, Yield, and Others. Based on Form, the market is segmented into Solid and Liquid. Based on End-use, the market is segmented into Poultry Feed, Swine Feed, Cattle Feed, Aquatic Feed, and Others. Based on countries, the market is segmented into Germany, UK, France, Russia, Spain, Italy, and Rest of Europe.
Free Valuable Insights: The Global Eubiotics Market Size will Hit $7.2 Billion by 2028, at a CAGR of 7.6%
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Koninklijke DSM N.V., Novozymes A/S, BASF SE, DuPont de Nemours, Inc., Chr. Hansen holding A/S, Lallemand, Inc., Lesaffre Group, Kemin Industries, Inc., Cargill Corporation, and Calpis Co., Ltd.
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