“Global Food Colors Market to reach a market value of USD 4.1 Billion by 2030 growing at a CAGR of 8.2%”
The Global Food Colors Market size is expected to reach $4.1 billion by 2030, rising at a market growth of 8.2% CAGR during the forecast period. In the year 2022, the market attained a volume of 13,950.6 Tonnes, experiencing a growth of 8.3% (2019-2022).
Dairy products targeted at children, such as flavored milk, yogurt, and desserts, often incorporate vibrant and playful colors. Therefore, the dairy segment acquired $274.8 million in 2022. Bright and appealing colors contribute to the fun and attractive packaging of children's dairy items. Seasonal and promotional variations in dairy products, such as special editions or limited-time offerings, often feature unique colors. This approach helps create a sense of exclusivity and encourages consumer interest during specific periods. Thus, increasing demand of dairy products among the children is propelling the growth of the food colors.
Effective marketing strategies leverage distinctive colors to differentiate products and establish brand identity. Consistent use of specific colors across branding helps consumers recognize and connect with a brand. Visually appealing advertisements and marketing materials featuring colorful food products engage consumers, sparking their interest and desire to try new products based on their attractive appearance. Colorful and visually striking advertisements influence consumers' purchasing decisions by creating a desire for appealing, fresh, and attractive products. Additionally, e-commerce platforms enable food manufacturers to implement digital marketing strategies that heavily rely on visual elements. The use of vibrant and attractive food colors in product images and advertisements can capture the attention of online shoppers. With the rise of online shopping, brands are focused on creating visually striking packaging to stand out in a digital landscape. Thus, the expansion of e-commerce creates a digital marketplace where visual appeal is crucial. Food colors play a key role in product presentation, branding, and marketing strategies, making them an essential element for manufacturers looking to succeed in the online food and beverage industry.
However, obtaining raw materials for natural colorants involves sourcing botanical or plant-based materials. Variability in crop yields, seasonal changes, geographical constraints, and dependence on specific agricultural regions can impact raw material availability. Variations in the quality and consistency of natural colorant raw materials due to factors like soil conditions, climate changes, or genetic differences in plants can affect the final colorant's quality and performance. Ensuring raw materials' quality, safety, and traceability throughout the supply chain, especially for natural colorants, requires robust quality assurance practices and stringent traceability measures. Hence, the supply chain constraints impede the growth of the market.
On the basis of application, the market is segmented into meat products, beverages, dairy, bakery & confectionary, processed food & vegetables, oils & fats, and others. The bakery & confectionary products segment garnered the highest revenue share in the market. Manufacturers seek ways to differentiate their products as the bakery and confectionery industry becomes more competitive. Unique and eye-catching colors allow brands to stand out on store shelves and catch consumer attention. The bakery and confectionery industry often experience heightened demand during celebrations and special occasions. During these times, food colors are used to create festive and thematic treats, such as colorful cakes, cookies, and candies. Therefore, the need for vivid appearance in the confectionery products is propelling the demand for the food colors.
Based on type, the market is divided into natural colors and artificial colors. The artificial colors segment witnessed a remarkable revenue share in the market in 2022. Artificial food colors offer a wide spectrum of bright and intense colors, providing vibrant and attractive shades that are often challenging to achieve with natural colorants. Synthetic colors are generally more cost-effective compared to some natural alternatives. They provide an economical solution for manufacturers seeking consistent and vivid colors.
Free Valuable Insights: Global Food Colors Market size to reach USD 4.1 Billion by 2030
Region-wise, the market is analyzed across North America, Europe, Asia Pacific, and LAMEA. The Europe region witnessed the maximum revenue share in the market in 2022. European consumers increasingly prefer clean-label products with natural and recognizable ingredients. This trend has driven the demand for natural food colors derived from plant sources, such as anthocyanins (from berries) or carotenoids (from vegetables). European consumers are becoming more health-conscious, seeking products with reduced artificial additives and opting for alternatives perceived as healthier. This has led to an increased need for food colors derived from natural sources that align with health and wellness trends.
| Report Attribute | Details |
|---|---|
| Market size value in 2022 | USD 2.2 Billion |
| Market size forecast in 2030 | USD 4.1 Billion |
| Base Year | 2022 |
| Historical Period | 2019 to 2021 |
| Forecast Period | 2023 to 2030 |
| Revenue Growth Rate | CAGR of 8.2% from 2023 to 2030 |
| Number of Pages | 274 |
| Number of Table | 570 |
| Quantitative Data | Volume in Tonnes, Revenue in USD Billion, and CAGR from 2019 to 2030 |
| Report coverage | Market Trends, Revenue Estimation and Forecast, Segmentation Analysis, Regional and Country Breakdown, Porter’s 5 Forces Analysis, Company Profiling, Companies Strategic Developments, SWOT Analysis, Winning Imperatives |
| Segments covered | Type, Application, Region |
| Country scope |
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| Companies Included | Givaudan S.A., Kalsec Inc., Archer Daniels Midland Company, Chr. Hansen Holding A/S, Dohler GmbH, Koninklijke DSM N.V., Sensient Technologies Corporation, BASF SE, Ajinomoto Co., Inc., GNT International B.V. |
By Type (Volume, Tonnes, USD Billion, 2019-2030)
By Application (Volume, Tonnes, USD Billion, 2019-2030)
By Geography (Volume, Tonnes, USD Billion, 2019-2030)
This Market size is expected to reach $4.1 billion by 2030.
Effective advertising and marketing strategies are driving the Market in coming years, however, Significant impact of global supply chain disruptions restraints the growth of the Market.
Givaudan S.A., Kalsec Inc., Archer Daniels Midland Company, Chr. Hansen Holding A/S, Dohler GmbH, Koninklijke DSM N.V., Sensient Technologies Corporation, BASF SE, Ajinomoto Co., Inc., GNT International B.V.
In the year 2022, the market attained a volume of 13,950.6 Tonnes, experiencing a growth of 8.3% (2019-2022).
The Natural Colors segment is leading the Market by Type in 2022; there by, achieving a market value of $3.1 billion by 2030.
The Europe region dominated the Market by Region in 2022, and would continue to be a dominant market till 2030; there by, achieving a market value of $1.3 billion by 2030.
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