The North America Post-Harvest Treatment Market would witness market growth of 6.8% CAGR during the forecast period (2021-2027).
Post-harvest management permits sustainable management of resources which present in a limited quantity. It can be said that by the help of post harvesting management, actions for comforting the future generations can be taken in present. The focus of producers and handlers over the post-harvest period is on preserving the safety, quality and quantity of the products.
There are many factors responsible in risking the safety of vegetables and fruits which includes toxicants that occurs naturally like glycoalkaloids in potatoes, natural contaminants like fungal toxins, bacterial toxins and heavy metals, pesticide residues, microbial combination and environmental pollutants. Although microbial combination is stated as the best safety concern, various consumers mention pesticide residues as most essential and effective safety concern.
Mango fruits are majorly grown in the regions where fruit fly species exist. Owing to which mangoes are needed to be exported in the United States due to its high demand in the region. Various post-harvest treatments such as quarantine treatment take place to make sure that imported products do not have any live fruit flies. Also, the hot water treatments for mangoes are done in the American region, as a result of which a number of hot water treatment plants are established in the region.
The US market dominated the North America Post-Harvest Treatment Market by Country 2020, and would continue to be a dominant market till 2027; thereby, achieving a market value of $367.5 million by 2027. The Canada market is expected to witness a CAGR of 9.2% during (2021 - 2027). Additionally, The Mexico market would experience a CAGR of 8.3% during (2021 - 2027).
Based on Type, the market is segmented into Coatings, Fungicides, Cleaners, Ethylene Blockers, Sanitizers and Sprout Inhibitors. Based on Crop Type, the market is segmented into Fruits and Vegetables. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.
Free Valuable Insights: The Global Post-harvest Treatment Market is Estimated to reach $2.3 Billion by 2027, at a CAGR of 7.1%
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include John Bean Technologies Corporation, BASF SE, Syngenta AG Group (China National Chemical Corporation), Fomesa Fruitech, United Phosphorus Ltd. (Decco), AgroFresh Solutions, Inc., Nufarm Limited, Sumitomo Chemical Co., Ltd., and Apeel Science.
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