North America Red Sauce Market Size, Share & Industry Trends Analysis Report By Nature (Conventional and Organic), By Distribution Channel (Offline and Online), By Packaging Type (Bottle, Pouches and Others), By Country and Growth Forecast, 2022 - 2028

The North America Red Sauce Market would witness market growth of 5.0% CAGR during the forecast period (2022-2028).

Red sauce's rising popularity can be attributed to the fact that it is a natural and organic ingredient. It is anticipated that there will be a rise in demand for red sauce due to the rising consumption of fast foods such as pizza and pasta. In addition to having a delightful flavor, consuming red sauce has several positive effects on one's health. The gastrointestinal and immunological systems experience positive changes when red sauce products are consumed. As a direct result of this, the opportunity in the market for red sauce is developing along with the growing health consciousness among consumers.

Moreover, not only does red sauce have various positive health effects, but it also helps protect against cancer. In addition, it is packed full of the powerful antioxidant lycopene. Carotenoids, as well as other antioxidants such as lycopene, are contained within it, which helps to protect the body and its cells from oxidative damage. Studies conducted before clinical trials have demonstrated that these carotenoids kill cancer cells and prevent them from growing. According to the findings of several studies, consuming tomatoes may lower one's chance of developing colon, stomach, and lung cancer.

Sales of food and beverages in Canada exceeded $961 billion in 2018, an increase of 3% from the $94 billion figure for 2017. 75% of total sales came from grocery stores, followed by bars and pubs at 19% and specialty food shops at 6%. Canadian retailers rely on imports to stock their shelves for customers with a fair amount of discretionary income. In addition, due to exposure to established food supply chains, fresh vegetables and other well-known American brands are constantly available. All of these factors rise consumer demand for food & beverages, accelerating the market expansion of the red sauce market.

The US market dominated the North America Red Sauce Market by Country in 2021, and would continue to be a dominant market till 2028; thereby, achieving a market value of $1,066.6 Million by 2028. The Canada market is poised to grow at a CAGR of 7% during (2022 - 2028). Additionally, The Mexico market would witness a CAGR of 6.7% during (2022 - 2028).

Based on Nature, the market is segmented into Conventional and Organic. Based on Distribution Channel, the market is segmented into Offline and Online. Based on Packaging Type, the market is segmented into Bottle, Pouches and Others. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.

Free Valuable Insights: The Global Red Sauce Market is Predict to reach $4.5 Billion by 2028, at a CAGR of 6.3%

The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include The Kraft Heinz Company, Barilla G. e R. Fratelli S.p.A, General Mills Inc., Conagra Brands, Inc., Campbell Soup Company, Victoria Fine Foods, LLC (B&G Foods), Goya Foods, Inc., Organicville (Litehouse), Newman’s Own, Inc., and G.L. Mezzetta, Inc.

Scope of the Study

Market Segments Covered in the Report:

By Nature

• Conventional
• Organic

By Distribution Channel

• Offline
• Online

By Packaging Type

• Bottle
• Pouches
• Others

By Country

• US
• Canada
• Mexico
• Rest of North America

Key Market Players

List of Companies Profiled in the Report:

• The Kraft Heinz Company
• Barilla G. e R. Fratelli S.p.A
• General Mills Inc.
• Conagra Brands, Inc.
• Campbell Soup Company
• Victoria Fine Foods, LLC (B&G Foods)
• Goya Foods, Inc.
• Organicville (Litehouse)
• Newman’s Own, Inc.
• G.L. Mezzetta, Inc.

Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 North America Red Sauce Market, by Nature
1.4.2 North America Red Sauce Market, by Distribution Channel
1.4.3 North America Red Sauce Market, by Packaging Type
1.4.4 North America Red Sauce Market, by Country
1.5 Methodology for the research

Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.1.1.1 Market Composition & Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints

Chapter 3. North America Red Sauce Market by Nature
3.1 North America Conventional Market by Country
3.2 North America Organic Market by Country

Chapter 4. North America Red Sauce Market by Distribution Channel
4.1 North America Offline Market by Country
4.2 North America Online Market by Country

Chapter 5. North America Red Sauce Market by Packaging Type
5.1 North America Bottle Market by Country
5.2 North America Pouches Market by Country
5.3 North America Others Market by Country

Chapter 6. North America Red Sauce Market by Country
6.1 US Red Sauce Market
6.1.1 US Red Sauce Market by Nature
6.1.2 US Red Sauce Market by Distribution Channel
6.1.3 US Red Sauce Market by Packaging Type
6.2 Canada Red Sauce Market
6.2.1 Canada Red Sauce Market by Nature
6.2.2 Canada Red Sauce Market by Distribution Channel
6.2.3 Canada Red Sauce Market by Packaging Type
6.3 Mexico Red Sauce Market
6.3.1 Mexico Red Sauce Market by Nature
6.3.2 Mexico Red Sauce Market by Distribution Channel
6.3.3 Mexico Red Sauce Market by Packaging Type
6.4 Rest of North America Red Sauce Market
6.4.1 Rest of North America Red Sauce Market by Nature
6.4.2 Rest of North America Red Sauce Market by Distribution Channel
6.4.3 Rest of North America Red Sauce Market by Packaging Type

Chapter 7. Company Profiles
7.1 The Kraft Heinz Company
7.1.1 Company Overview
7.1.2 Financial Analysis
7.1.3 Regional Analysis
7.1.4 Research & Development Expense
7.1.5 Recent strategies and developments:
7.1.5.1 Partnerships, Collaborations, and Agreements:
7.1.5.2 Product Launches and Product Expansions:
7.2 Barilla G. e R. Fratelli S.p.A
7.2.1 Company Overview
7.2.2 Financial Analysis
7.2.3 Regional Analysis
7.2.4 Research & Development Expense
7.2.5 Recent strategies and developments:
7.2.5.1 Acquisition and Mergers:
7.3 General Mills Inc.
7.3.1 Company Overview
7.3.2 Financial Analysis
7.3.3 Segmental and Regional Analysis
7.3.4 Research & Development Expenses
7.4 Conagra Brands, Inc.
7.4.1 Company Overview
7.4.2 Financial Analysis
7.4.3 Segmental Analysis
7.4.4 Research & Development Expenses
7.5 Campbell Soup Company
7.5.1 Company Overview
7.5.2 Financial Analysis
7.5.3 Segmental Analysis
7.5.4 Research & Development Expenses
7.6 Victoria Fine Foods, LLC (B&G Foods)
7.6.1 Company Overview
7.6.2 Financial Analysis
7.7 Goya Foods, Inc.
7.7.1 Company Overview
7.7.1.1 Geographical Expansions:
7.8 Organicville (Litehouse)
7.8.1 Company Overview
7.9 Newman’s Own, Inc.
7.9.1 Company Overview
7.10. G.L. Mezzetta, Inc.
7.10.1 Company Overview

TABLE 1 North America Red Sauce Market, 2018 - 2021, USD Million
TABLE 2 North America Red Sauce Market, 2022 - 2028, USD Million
TABLE 3 North America Red Sauce Market by Nature, 2018 - 2021, USD Million
TABLE 4 North America Red Sauce Market by Nature, 2022 - 2028, USD Million
TABLE 5 North America Conventional Market by Country, 2018 - 2021, USD Million
TABLE 6 North America Conventional Market by Country, 2022 - 2028, USD Million
TABLE 7 North America Organic Market by Country, 2018 - 2021, USD Million
TABLE 8 North America Organic Market by Country, 2022 - 2028, USD Million
TABLE 9 North America Red Sauce Market by Distribution Channel, 2018 - 2021, USD Million
TABLE 10 North America Red Sauce Market by Distribution Channel, 2022 - 2028, USD Million
TABLE 11 North America Offline Market by Country, 2018 - 2021, USD Million
TABLE 12 North America Offline Market by Country, 2022 - 2028, USD Million
TABLE 13 North America Online Market by Country, 2018 - 2021, USD Million
TABLE 14 North America Online Market by Country, 2022 - 2028, USD Million
TABLE 15 North America Red Sauce Market by Packaging Type, 2018 - 2021, USD Million
TABLE 16 North America Red Sauce Market by Packaging Type, 2022 - 2028, USD Million
TABLE 17 North America Bottle Market by Country, 2018 - 2021, USD Million
TABLE 18 North America Bottle Market by Country, 2022 - 2028, USD Million
TABLE 19 North America Pouches Market by Country, 2018 - 2021, USD Million
TABLE 20 North America Pouches Market by Country, 2022 - 2028, USD Million
TABLE 21 North America Others Market by Country, 2018 - 2021, USD Million
TABLE 22 North America Others Market by Country, 2022 - 2028, USD Million
TABLE 23 North America Red Sauce Market by Country, 2018 - 2021, USD Million
TABLE 24 North America Red Sauce Market by Country, 2022 - 2028, USD Million
TABLE 25 US Red Sauce Market, 2018 - 2021, USD Million
TABLE 26 US Red Sauce Market, 2022 - 2028, USD Million
TABLE 27 US Red Sauce Market by Nature, 2018 - 2021, USD Million
TABLE 28 US Red Sauce Market by Nature, 2022 - 2028, USD Million
TABLE 29 US Red Sauce Market by Distribution Channel, 2018 - 2021, USD Million
TABLE 30 US Red Sauce Market by Distribution Channel, 2022 - 2028, USD Million
TABLE 31 US Red Sauce Market by Packaging Type, 2018 - 2021, USD Million
TABLE 32 US Red Sauce Market by Packaging Type, 2022 - 2028, USD Million
TABLE 33 Canada Red Sauce Market, 2018 - 2021, USD Million
TABLE 34 Canada Red Sauce Market, 2022 - 2028, USD Million
TABLE 35 Canada Red Sauce Market by Nature, 2018 - 2021, USD Million
TABLE 36 Canada Red Sauce Market by Nature, 2022 - 2028, USD Million
TABLE 37 Canada Red Sauce Market by Distribution Channel, 2018 - 2021, USD Million
TABLE 38 Canada Red Sauce Market by Distribution Channel, 2022 - 2028, USD Million
TABLE 39 Canada Red Sauce Market by Packaging Type, 2018 - 2021, USD Million
TABLE 40 Canada Red Sauce Market by Packaging Type, 2022 - 2028, USD Million
TABLE 41 Mexico Red Sauce Market, 2018 - 2021, USD Million
TABLE 42 Mexico Red Sauce Market, 2022 - 2028, USD Million
TABLE 43 Mexico Red Sauce Market by Nature, 2018 - 2021, USD Million
TABLE 44 Mexico Red Sauce Market by Nature, 2022 - 2028, USD Million
TABLE 45 Mexico Red Sauce Market by Distribution Channel, 2018 - 2021, USD Million
TABLE 46 Mexico Red Sauce Market by Distribution Channel, 2022 - 2028, USD Million
TABLE 47 Mexico Red Sauce Market by Packaging Type, 2018 - 2021, USD Million
TABLE 48 Mexico Red Sauce Market by Packaging Type, 2022 - 2028, USD Million
TABLE 49 Rest of North America Red Sauce Market, 2018 - 2021, USD Million
TABLE 50 Rest of North America Red Sauce Market, 2022 - 2028, USD Million
TABLE 51 Rest of North America Red Sauce Market by Nature, 2018 - 2021, USD Million
TABLE 52 Rest of North America Red Sauce Market by Nature, 2022 - 2028, USD Million
TABLE 53 Rest of North America Red Sauce Market by Distribution Channel, 2018 - 2021, USD Million
TABLE 54 Rest of North America Red Sauce Market by Distribution Channel, 2022 - 2028, USD Million
TABLE 55 Rest of North America Red Sauce Market by Packaging Type, 2018 - 2021, USD Million
TABLE 56 Rest of North America Red Sauce Market by Packaging Type, 2022 - 2028, USD Million
TABLE 57 Key Information – The Kraft Heinz Company
TABLE 58 key Information – Barilla G. e R. Fratelli S.p.A
TABLE 59 Key Information – General Mills Inc.
TABLE 60 Key Information – Conagra Brands, Inc.
TABLE 61 Key Information – Campbell Soup Company
TABLE 62 Key Information – Victoria Fine Foods, LLC
TABLE 63 Key Information – Goya Foods, Inc.
TABLE 64 Key Information – Organicville
TABLE 65 Key Information – Newman’s Own, Inc.
TABLE 66 Key Information – G.L. Mezzetta, Inc.

List of Figures
FIG 1 Methodology for the research
FIG 2 Recent strategies and developments: The Kraft Heinz Company