Our Reports
Automotive Reports Electronics & Semiconductor Telecom & IT Technology & IT Consumer Goods Healthcare Food & Beverages Chemical
Our Links
About Us Contact Us Press Release News Our Blogs

Int'l : +1(646) 600-5072 | query@kbvresearch.com


The Food Colors Market is Predict to reach $4.1 Billion by 2030, at a CAGR of 8.2%

Special Offering :

Industry Insights | Market Trends | Highest number of Tables | 24/7 Analyst Support

Food Colors Market Growth, Trends and Report Highlights

According to a new report, published by KBV research, The Global Food Colors Market size is expected to reach $4.1 billion by 2030, rising at a market growth of 8.2% CAGR during the forecast period. In the year 2022, the market attained a volume of 13,950.6 Tonnes, experiencing a growth of 8.3% (2019-2022).

The Natural Colors segment is leading the Global Food Colors Market by Type in 2022; thereby, achieving a market value of $3.1 billion by 2030. The preference for plant-based diets and ingredients extends to food colors. Natural colors resonate with consumers seeking products that align with their plant-based lifestyle choices. The increasing demand for natural colors in the food colors market is driven by a combination of health consciousness, clean-label preferences, regulatory support, sustainability considerations, and the perception of naturalness, all influencing consumer choices and shaping market trends.

The Beverages segment is registering a CAGR of 7.6% during (2023 - 2030). The use of food colors is prevalent in the creation of visually appealing alcoholic beverages and cocktails. Mixologists and beverage manufacturers leverage colors to enhance the presentation and aesthetic appeal of these drinks. The increasing demand for food colors in the beverage industry reflects the importance of visual appeal and innovation in meeting consumer expectations. Hence, food colors improve the visual appearance of beverage products. It is driving the demand for food colors in the beverages industry.

Full Report: https://www.kbvresearch.com/food-colors-market/

The Europe region dominated the Global Food Colors Market by Region in 2022, and would continue to be a dominant market till 2030; thereby, achieving a market value of $1.3 billion by 2030. The North America region is anticipating a CAGR of 8% during (2023 - 2030). Additionally, The Asia Pacific region would exhibit a CAGR of 8.8% during (2023 - 2030).

List of Key Companies Profiled

  • Givaudan S.A.
  • Kalsec Inc.
  • Archer Daniels Midland Company
  • Chr.Hansen Holding A/S
  • Dohler GmbH
  • Koninklijke DSM N.V.
  • Sensient Technologies Corporation
  • BASF SE
  • Ajinomoto Co., Inc.
  • GNT International B.V.

Food Colors Market Report Segmentation

By Type (Volume, Tonnes, USD Billion, 2019-2030)

  • Natural Colors
  • Artificial Colors

By Application (Volume, Tonnes, USD Billion, 2019-2030)

  • Bakery & Confectionary
  • Beverages
  • Dairy
  • Meat Products
  • Processed Food & Vegetables
  • Oils & Fats
  • Others

By Geography (Volume, Tonnes, USD Billion, 2019-2030)

  • North America
    • US
    • Canada
    • Mexico
    • Rest of North America
  • Europe
    • Germany
    • UK
    • France
    • Russia
    • Spain
    • Italy
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Singapore
    • Malaysia
    • Rest of Asia Pacific
  • LAMEA
    • Brazil
    • Argentina
    • UAE
    • Saudi Arabia
    • South Africa
    • Nigeria
    • Rest of LAMEA

Related Reports:



SUBSCRIPTION MODEL