According to a new report, published by KBV research, The Global Ultra High Temperature Milk Market size is expected to reach $150.32 billion by 2031, rising at a market growth of 8.9% CAGR during the forecast period.
The Unflavored segment is leading the Global Ultra High Temperature Milk Market by Product in 2023; thereby, achieving a market value of $108.28 billion by 2031. Its long shelf life, convenience, and suitability for all age groups make it a preferred choice among households, schools, and institutions. Rising health consciousness has also boosted demand for natural, additive-free dairy products, positioning unflavored UHT milk as a healthier alternative to flavored variants. The growing preference for protein-rich diets, fortified dairy options, and increasing adoption in developing economies with limited cold storage infrastructure further support market growth for this segment.
The Skimmed segment is registering a CAGR of 9.5% during (2024 - 2031). The growing demand for balanced nutrition primarily drives the semi-skimmed UHT milk segment, as it offers a moderate fat content while retaining essential nutrients like protein and calcium. Consumers seeking a healthier alternative to whole milk but still wanting some creaminess prefer semi-skimmed milk, making it the most popular choice among families, fitness-conscious individuals, and working professionals. Additionally, its widespread use in households, cafes, and the food service industry boosts its market presence. The increasing awareness of dietary management reduced fat intake, and heart health have further contributed to the segment’s dominance in the market.
Full Report: https://www.kbvresearch.com/ultra-high-temperature-milk-market/
The Europe market dominated the Global Ultra High Temperature Milk Market by Region in 2023, and would continue to be a dominant market till 2031; thereby, achieving a market value of $56.88 Million by 2031. The Asia Pacific market is experiencing a CAGR of 9.4% during (2024 - 2031). Additionally, The North America market would exhibit a CAGR of 8.5% during (2024 - 2031).
By Product
By Fat Content
Unique Offerings 
